A perfect blend of Chinese Keemun, Lapsang Souchong and Fancy Formosa large leaf Oolong, this tea is a winner of the Great Taste Award. It has a subtle smokiness that enthralls and transports you back to wonderful moments had around a campfire.
"Good green brassica notes here. The Keemun character comes through well. There's a good smokiness - it's well managed", as per the judges at the Guild of Fine Food.
Premium Black and Oolong Tea
Steep 1 tsp per cup for 3-4 mins in 95-100° C water.
Approx between 27- 35mg per cup